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Cielito Querido Café, México by Esrawe
Cielito Querido Café, México by Esrawe
00[dc]T[/dc]he Cielito Querido Café’s name was inspired by the song Cielito Lindo, which was written in 1882 by the Mexican composer Quirino Mendoza y Cortéz. With the heritage of Mexican design as its muse, Cielito Querido Café is a stellar new coffee house in Mexico City teeming with cool. Taking its inspiration from Latin graphic design of the 20th century and the late 19th century,...
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Newberry Avenue by John Jacob
Newberry Avenue by John Jacob
00[dc]J[/dc]ohn Jacob Zwiegelaar set up John Jacob Interiors in 2005. He has since made his name as the creator of unmistakable, highly bespoke, glamorous work underpinned by attention to detail, a feel for individual clients’ requirements and client satisfaction. This is Newberry Avenue interior design by John Jacob. Set to the back of a quiet cul-de-sac, the exterior of the house is distinctly...
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Twister Restaurant, Ukraine by Sergey Makhno and Vasiliy Butenko
Twister Restaurant, Ukraine by Sergey Makhno and Vasiliy Butenko
00[dc]U[/dc]krainian architects Sergey Makhno and Vasiliy Butenko covered the interior of this bar in Kiev, Ukraine with sticks. Called Twister, where you can feel like baby bird while drinking cocktail or have a dinner at tornado top. This restaurant can be classed as modern European and offers a molecular kitchen style dishes. The main aim while designing this restaurant space was to create an...
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Fairwood Buddies Cafe’, Hong Kong by Beige Design
Fairwood Buddies Cafe’, Hong Kong by Beige Design
00[dc]H[/dc]ong Kong based designer Danny Chan who is the director of Beige Design created this elegant restaurant for the fast food chain, Fairwood. Danny Chan has contributed to the trendy and fashionable re-branding of Maxim’s Fast Food and designed many outlets in the Fairwood franchise; today, Chan is the director to his own entrepreneurial quest, Beige Design. Commissioned to design a...
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Big Fish Restaurant, Spain by Lázaro Rosa-Violán
Big Fish Restaurant, Spain by Lázaro Rosa-Violán
00[dc]B[/dc]ig Fish is an amazing fish restaurant. The interior designed by Lázaro Rosa-Violán gives it a luxurious atmosphere. Located in a small street in Barcelona’s El Born, Big Fish is a concept restaurant founded by a family of seafood merchants. A fresh and dynamic interior design has been achieved using period furniture and fittings mixed with striking modern elements, many of which nod...
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Snap Kitchen Restaurants by Michael Hsu
Snap Kitchen Restaurants by Michael Hsu
00[dc]T[/dc]he Snap Kitchen restaurants are healthy, take-away food concept stores interior design by Michael Hsu office of architecture. It’s drawing from the honesty used in food ingredients, off-the-shelf materials such as raw southern yellow pine and polycarbonate panels are juxtaposed with bright, fun colors to create an organic, modern atmosphere. A green-dyed wood floor and custom...
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Stratford Villas, UK by David Mikhail Architects
Stratford Villas, UK by David Mikhail Architects
00[dc]S[/dc]tratford Villas, This house in Camden, UK for a couple that like to cook. He is also exceptionally tall, and so, the 5 meter sliding glass doors from the kitchen to the garden felt appropriate. Portuguese-made, to a Swiss design, the frames are only 25mm wide and run smoothly on ball bearings. Structural remodelling provided a double height kitchen / dining room onto the garden, and a...
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Kyneton House, Australia by Marcus O’Reilly Architects
Kyneton House, Australia by Marcus O’Reilly Architects
00This single story house by Marcus O’Reilly Architects is located on a leafy well established street in Kyneton, Victoria. While appropriately scaled for the neighborhood it is a variation on the local typology. Whereas the typical suburban model of a distinct front yard and back yard is the norm in the area, this design focuses the house to a generous north...
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Snog Chelsea, UK by Cinimod Studio
Snog Chelsea, UK by Cinimod Studio
00[dc]S[/dc]nog, the frozen yogurt chain, has recently opened up their 6th store designed by famed architecture/lighting firm Cinimod Studio – and as always, design and technology boundaries have been pushed to deliver a unique retail environment. Cinimod has worked with Snog since their first store opened in London in 2008, and have managed architecture, interiors and lighting for the shops....
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Cafe Magdalena, Slovenien by AKSL Architects
Cafe Magdalena, Slovenien by AKSL Architects
00[dc]T[/dc]he Cafe Magdalena is an oasis for coffee fans who seek peace and quiet apart from the bustling city and a true treat in modern café design. Sparse, Zen nooks provide areas for quiet reflection, while other areas offer the perfect chance to get social with other Cafe Magdalena patrons. The contemporary furniture design, as well as the surrounding decor, evolves and changes from room to...
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Pio Pio Restaurant by Sebastian Marsical Studio
Pio Pio Restaurant by Sebastian Marsical Studio
00[dc]S[/dc]an Diego architecture firm Sebastian Marsical Studio has designed the Pio Pio Restaurant in New York. The restaurant has a rustic style with wooden box, marble host-table. The layout of the restaurant is in the shape of a wooden box. It is designed to convey a message of mystery, discovery and contradiction.The restaurant has been designed with the help of concrete and reclaimed wood....
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Dishoom Bombay Cafe’, UK by Afroditi Krassa
Dishoom Bombay Cafe’, UK by Afroditi Krassa
00[dc]T[/dc]o accompany the cosmopolitan and creatively progressive culture of London, Afroditi Krassa designed a clear, fresh and unexpected environment that makes Dishoom shortlisted one of London’s Best Design Award 2010 by Time Out Magazine. Located in Covent Garden, Dishoom achieves the rebirth of the Irani cafes that were so integral to Bombay (currently Mumbai) in the early 20th...
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Pure C Restaurant by Lieven Musschoot
Pure C Restaurant by Lieven Musschoot
00Bar resto ‘Pure C’ by Lieven Musschoot in Cadzand-Bad, Netherlands. The bar design is filled with light, creating a relaxed atmosphere for family and friends. The dunes and the North Sea offer amazing panoramas that can be enjoyed from any part of the restaurant. With a capacity of 180 persons, Pure C is divided into different zones with various designs...
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ASK Italian Restaurants by Greig & Stephenson
ASK Italian Restaurants by Greig & Stephenson
00[dc]G[/dc]reig and Stephenson are one of the most respected architectural practices in the UK. They specialise in retail developments and were the visionaries behind the development of Borough Market. The company had been kept incredibly busy with small, interesting and large-scale international developments. They had started to realise that they were lacking clarity, consistency and credibility...
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De Vries Restaurant by Hofman Dujardin Architects
De Vries Restaurant by Hofman Dujardin Architects
00De Vries Restaurant in Amsterdam, Netherlands. This project has an intimate design that makes good use of its small space. The interior design by Hofman Dujardin Architects is casual contemporary. The narrow and deep floor space is divided into three zones. Each zone has its own atmosphere and quality. The front part...
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Bea’s of Bloomsbury at ONC by Carbon Design Associates
Bea’s of Bloomsbury at ONC by Carbon Design Associates
00This is the second location of Bea’s of Bloomsbury; an independent boutique cafe specialising in bespoke cakes and high quality food. The design of the restaurant is modern with a twist of the aesthetic mind-set of a Japanese tea house. With much of the food offered at Bea’s being cute and colourful, the design approach went for a dark neutral...
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Bella Italia Weine By Ippolito Fleitz Group
Bella Italia Weine By Ippolito Fleitz Group
00[dc]B[/dc]ella Italia is a wine store as well as a restaurant, designed by Ippolito Fleitz Group. The owner is a typical warmhearted Sicilian woman. While selling the products of her home country and offering a creative home-style cuisine on an upscale level she transfers the Italian spirit to Germany. “Bella Italia Weine” was run for many years in a small living-room-like place with...
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Avo/Dram by LIVE design group
Avo/Dram by LIVE design group
00[dc]O[/dc]verlooking the circle at the center of Mountain Brook Village; the design for Avo creates a destination dining experience. The concept sprung from the challenge to explore the contrast between the organic and machined elements. Through this paradox the restaurant achieves a consistency in use of rhythm and order, simplicity and elegance. There is no artwork on the walls; instead the...
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AME Restaurant by Munge Leung
AME Restaurant by Munge Leung
00[dc]T[/dc]his AME Restaurant in Toronto is one of the modern restaurant that inspired from Japanese restaurant style. The modern restaurant interior in AME restaurant was designed by inteior design firm Munge Leung. The Restaurant integrate the traditional and the contemporary style to create a place that is warm, spacious and comfortable. The restaurant has teh private dinning room where the...
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BanQ by Office dA
BanQ by Office dA
00[dc]B[/dc]anq is a new restaurant located at the base of the old banking hall. Divided into two segments, the front area on Washington Street is programmed as a bar, while the larger hall behind serves as the dining area. The design of the space, however, is conceptualized around another division, on the z axis, between the ceiling and the ground. If the ground needs to remain flexible as a...
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Capital Kitchen by Mim Design
Capital Kitchen by Mim Design
00[dc]C[/dc]apital Kitchen is an external facing food emporium, combination of a café, bar and food-based homewares store in Chadstone Shopping centre. The clean and modern interior blends a minimal look with a rustic wooden country kitchen feel; a stark contrast from the monotony of shopping centre food outlets. Clients can choose from scattered café seating against the exposed brick backdrop,...
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Apostrophe, London by SHH
Apostrophe, London by SHH
00[dc]L[/dc]ondon-based architects and interior designers SHH have created a new fascia and interior design treatment for Apostrophe at the operator’s latest outlet in London’s High Holborn – the 16th in the group to date. Briefed to move the brand on by utilising lessons learnt from previous outlets, the design for the High Holborn branch features adaptations of the classic...
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Tommy Hilfiger Headquarter by Marc Prosman Architecten and Daniel O’Kelly (Tommy Hilfiger)
Tommy Hilfiger Headquarter by Marc Prosman Architecten and Daniel O’Kelly (Tommy Hilfiger)
00[dc]T[/dc]he global headquarters of Tommy Hilfiger in Amsterdam welcomes a new restaurant and bar for staff and business customers. Design an interior that is both a pleasant atmosphere breathes, refers to the familial structure of American diners from the fifties and equipped with all modern facilities and acoustic applications, which allowed the designers aim at the start of the statement....
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Twenty Five Lusk by CCS Architecture
Twenty Five Lusk by CCS Architecture
00[dc]O[/dc]n Lusk Alley in San Francisco’s South of Market district, a 1917 smokehouse and meat-processing facility has been renovated to become Twenty Five Lusk. The 265-seat new American restaurant and bar is an unexpected gem in the urban fabric. CCS Architecture crafted the two-level space, weaving graceful forms and sophisticated materials through the massive, historic, warehouse...
