Australian architecture March Studio was completed bakery shop interiors, Baker D. Chirico. This is a new branch of famous artisanal bakery in Carlton, Australia. Looking to keep it simple, the design features an undulating CNC routed plywood form wall and ceiling, giving a dynamic sense of space to the narrow shop in addition to providing shelving for the bread.
Pragmatic in its layout, the interior is linearly arranged to make most of the limited space, with a counter which acts as a large cutting board loosely defining the service space with a display of the products. The artisanal space is certainly a baker’s dream.
March Studio : “Just bread?”, we said, and thought of containers for bread. Baskets, cooling racks, peels. A basket the size of a shop. A basket that was also a rack. A single gesture. Bread is a simple product, of few ingredients, traditionally displayed and sold simply.
The art of a baker such as D. Chirico is to perfect a simple process and do it like few others. The results are evident in their reputation.
At the Carlton edition of Baker D. Chirico, March Studio have taken inspiration from this example, crafting an interior with a simple purpose: to cool the bread fresh out of the oven, to display it naked of packaging and ready to be portioned and sold.
SITE interior design turned a small Cape Town bakery into a stylish restaurant and bar that serves its famous baked goods and locally crafted beer to a growing number of design-savvy patrons.
The designers had to work with a very limited budget and deliver a solution at break-neck speed. “The kicker: the bakery had to run the entire time we were on site!”. In close association with GRAFT...
This bakery is a brand new project for the family behind the renowned Omonia brand famous for its Greek pastries. It sells pastries and breads prepared on premises in the see-through kitchen. The design of this store celebrates indulgence… the suspension of one’s everyday grind through the consumption of a sweet delight.
The space is soft and warm… sexy and decadent… as chocolate. Much...